Crohns Disease and Glutathione - Kellers Formula

Crohns Disease and Glutathione

Crohn’s disease is an inflammatory bowel disorder that can attach any part of the gastrointestinal track (GI tract) from the mouth to the anus. Typical symptoms include severe abdominal pain and cramps, diarrhea that may be bloody, and vomiting. These symptoms tend to lead to excessive and sudden weight loss, which unlike slow and steady weight loss is absolutely unhealthy. In addition, Crohn’s disease puts a great deal of stress on the human body, which negatively affects the immune system. Often times this leads to additional symptoms that invade areas outside of the GI tract. Patients often suffer from anemia, arthritis, and lethargy just to name a few. The good news is that in addition to prescription drugs and surgery, in severe cases, there are remedies that help to treat this often-misunderstood disease. By reducing the inflammation, and promoting a healthier immune system in general, people that suffer from Crohn’s disease can live a far better quality of life.

Crohns-Disease-imageCrohn’s is an autoimmune disease, which means that people that suffer from it are being attacked from within. In essence, their body’s immune system is waging war on the tissue that is located within the digestive system. Environmental conditions certainly play a large role in the development of the condition. Therefore it is far more common in highly developed parts of the world. The largest factor by far that patients need to deal with is the inflammation in their guts. This inflammation prevents the body from naturally absorbing the nutrients that are needed for proper survival. This affect causes nutritional deficiencies that trigger a plethora of problems within the body. Patients that suffer from Crohn’s disease tend to have decreased levels of Lectin, which is a binding agent that is responsible for expelling yeast cells from the body. Due to the shortage of these essential proteins the body overcompensates by producing too much anti-yeast antibodies. This process triggers an inflammatory response that tends to damage the lining of the GI tract. In addition it leads to further response for the immune system, which causes even more inflammation.

Keeping the inflammation at bay is a critical aspect in properly treating Crohn’s disease. An extremely effective way to accomplish this is through the use of an over the counter supplement that is naturally produced in the human body. It is called Glutathione, and many professionals refer to it as the most important antioxidant for anyone suffering from Crohn’s disease. That being said what exactly is it? Glutathione is an extremely small molecule that is produced in the human body and found in every single living cell. It is the master of all antioxidants and detoxifying agents that are naturally produced within the human body. Glutathione is composed of three essential amino acids including crysteine, glutaminic acid, and glycine. Perhaps the most important aspect is the fact that it prevents cellular damage that is caused by free radicals and peroxides. One major antioxidant function includes the maintenance of both vitamins C and E located within the body. It also assists in the production and regulation of hydrogen peroxide, and helps to make harmful drugs and chemicals water-soluble for far easier excretion.

Increasing Glutathione levels can significantly increase energy levels, detoxify the body, aid in cellular repair, raise energy levels, strengthen the immune system, and fight inflation. These are all extremely positive aspects in effectively assisting with the treatment of Crohn’s disease. In addition, this wonder molecule helps to improve athletic performance, and even is known to slow down the aging process. Poor lifestyle choices, environmental pollutants, and even pharmaceutical drugs all lead to lower levels of Glutathione in the human body. Patients that suffer from Crohn’s disease have particularly low natural levels, so it is of utmost important to counter this issue with the proper diet and over the counter supplements. Patients should be aware of the fact that many toxins further reduce the natural production of Glutathione. Some of them include the use of Acetaminophen and other pharmaceuticals, acetone and other solvents, herbicides and pesticides, tobacco smoke, barbequed food, fuel exhaust, and alcohol, certain types of non-stick coatings in pans, plastic containers, chlorine in treated water, medical X-rays, and UV radiation to name a few. People with Crohn’s disease should avoid these items whenever possible.

Individuals with Crohn’s disease should avoid any food products that contain yeast. It is actually a great idea to avoid Gluten altogether since it tends to cause a violent inflammatory response in patients. Sugar also tends to cause a brutal inflammation in the GI tract. When the lining of the gut is inflamed for prolonged periods of time it can cause severe and permanent damage to the lining of the GI tract. This may result in excessive bleeding, wounds, sores, and further negative immune responses. Since Glutathione is a natural anti-inflammatory, its use is perfect to counter some of these effects. Vitamin D also helps to improve the immune system, and reduces inflammation.

People with Crohn’s disease tend to have low levels of Vitamin D and should counter that with a Vitamin D3 supplement on a daily basis. It will certainly help to boosts natural levels within the body. Naturally fermented foods also help to restore the healthy bacteria in the gut that is essential for good digestion. There are also certain herbs and spices that contain anti-inflammatory properties. Consuming Cinnamon, Ginger, Oregano, and Rosemary on a regular basis assists in the treatment of inflammation and also helps the immune system properly function. Turmeric is a type of spice that contains an all natural, and enormously powerful anti-oxidant called Curcumin.

There is certainly a direct connection between Crohn’s Disease and GlutathionePUBMED

The wonder molecule is a hero when it comes to treating the disease in an all-natural way. Although most doctors are focused on prescribing antibiotics, and other prescription drugs, individuals with Crohn’s disease should certainly consider increasing their natural levels of Glutathione in order to experience less of the unpleasant symptoms of the condition. It is actually quite simple to achieve by eating the proper diet, and taking part in high quality, over the counter Glutathione supplements.